Bar Montan
Stockholm Roast's wine bar and restaurant in Förbindelsehallen at Hallgränd 39 – open kitchen, its own bakery and a short menu with dishes from 55 to 525 kronor; Tuesday to Saturday 16–23.
About
Bar Montan opened in spring 2023 as Stockholm Roast's first restaurant, in Förbindelsehallen in Hus 26 at Hallgränd 39. Behind it are the roastery's founders Johan Montan Ahlgren and Øner Kulbay, who describe the place as a microcosm of their travels – the wine bars of Tokyo, the bistros of Paris, the cafés of São Paulo. The room has an open kitchen, its own bakery and a bar built around wine; the landlord calls it smaller and more wine-focused than its neighbour Solen. The menu is a single sheet: the spring version had crudités with whipped ricotta, porchetta di testa, wild-garlic tagliatelle with stracciatella and lardo, chicken skewers with lobster bisque and a farm-pork chop, with prices from 55 to 525 kronor. Open Tuesday to Saturday 16–23; tables are booked through Bokabord. The roastery is around the corner at Hallvägen 9.
Opening hours
| Monday | Closed |
| Tuesday | 16:00–23:00 |
| Wednesday | 16:00–23:00 |
| Thursday | 16:00–23:00 |
| Friday | 16:00–23:00 |
| Saturday | 16:00–23:00 |
| Sunday | Closed |
Book an appointment
Menu
Source: barmontan.com · updated 30/08/2026